Holy Basil Tulsi Heirloom Herb Seeds
Holy Basil Tulsi Heirloom Herb Seeds
223 Ratings
Regular price
$1.99
Regular price
$3.99
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$1.99
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Enhance your garden and kitchen with our Holy Basil, also known as Tulsi (Ocimum sanctum), revered as the "Queen of Herbs" in India and considered sacred. This annual herb is celebrated for its highly aromatic leaves that offer a fruity, spicy flavor, making it a favorite in culinary applications. Ideal for anyone looking to add a subtle herb to their garden, Holy Basil not only enriches dishes but also contributes to a serene garden atmosphere.
About Our Seeds:
- Non-GMO and Open-Pollinated: Ensures you are planting seeds that preserve their natural heritage.
- Untreated: Our seeds are free from chemicals like fungicides, pesticides, and herbicides, ensuring a healthy start for your garden.
- Quality Assurance: We conduct regular tests to ensure our seeds meet the highest standards for germination.
- Eco-Friendly Packaging: Packaged in eco-friendly, resealable packets made from recycled materials and printed with vegetable-based inks.
Package Quantity:
- Contains 2g, at least 100 seeds, perfect for establishing a robust Holy Basil patch in your garden.
Growing Instructions Included: Each packet comes with detailed instructions that guide you through the entire process, from sowing to harvesting, ensuring a successful crop.
Planting Tips:
- Location: Choose a sunny spot as Holy Basil thrives in warm, sunny conditions.
- Soil: Prefers well-drained, fertile soil.
- Watering: Keep soil consistently moist but not waterlogged.
- Spacing: Space plants about 12 to 18 inches apart to allow for mature growth.
- Historical context: Holy Basil, also known as Tulsi, has been revered in India for over 3,000 years. It is considered a sacred plant in Hinduism and is often grown in homes and temples.
- Geographical origination: Holy Basil is native to the Indian subcontinent and has spread to various parts of Southeast Asia.
- Relevant cultural significance: In Hindu culture, Tulsi is worshipped as a goddess and is believed to bring health, prosperity, and spiritual purity. It is often used in religious rituals and ceremonies.
- Time period of discovery: The exact time of discovery is not well-documented, but its use dates back to ancient times, with references found in ancient Ayurvedic texts.
- Original habitat: Holy Basil typically grows in tropical and subtropical regions, thriving in warm and humid climates.
- Notable historical uses: Historically, Tulsi has been used in Ayurvedic medicine for its healing properties, including treatments for respiratory conditions, skin diseases, and digestive issues.
- Ideal temperature range: Holy Basil thrives in temperatures between 70°F to 95°F (21°C to 35°C).
- Soil type: It prefers well-drained, fertile soil with a pH range of 6.0 to 7.5.
- Sunlight requirements: Holy Basil requires full sun for at least 6-8 hours a day.
- Watering needs: Keep the soil consistently moist but not waterlogged. Water the plant regularly, especially during dry periods.
- Planting season: The best time to plant Holy Basil is in the spring after the last frost, or in the early summer.
- Germination time: Seeds typically germinate within 7 to 14 days under optimal conditions.
- Growth cycle duration: Holy Basil can be harvested within 60 to 90 days after planting.
- Common pests and diseases: Common pests include aphids, spider mites, and whiteflies. Diseases such as downy mildew and fusarium wilt can also affect the plant.
- Companion planting advice: Holy Basil grows well with tomatoes, peppers, and other herbs like oregano and rosemary. It can help repel pests and improve the growth of neighboring plants.
- Common challenges and solutions: Overwatering can lead to root rot, so ensure proper drainage. Pests can be managed with neem oil or insecticidal soap. Regular pruning encourages bushier growth and prevents legginess.
- Nutritional values: Holy Basil is rich in vitamins A, C, and K, as well as minerals like calcium, iron, and magnesium.
- Health benefits: Tulsi is known for its adaptogenic properties, helping the body cope with stress. It has anti-inflammatory, antioxidant, and antimicrobial properties, and is used to support respiratory health, boost immunity, and improve digestion.
- Culinary uses: Holy Basil is used in various culinary dishes, especially in Thai cuisine. It adds a unique flavor to soups, stir-fries, and teas.
- Medicinal uses: In Ayurvedic medicine, Tulsi is used to treat a variety of ailments, including colds, flu, asthma, bronchitis, and skin conditions. It is also used to promote mental clarity and emotional balance.
- Other unique advantages: Holy Basil is often grown for its aromatic leaves, which can be used to make herbal teas and essential oils. It also acts as a natural insect repellent.
