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Wild Bergamot Heirloom Herb Seeds

Wild Bergamot Heirloom Herb Seeds

223 Ratings
Regular price $1.99
Regular price $3.99 Sale price $1.99
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Elevate your garden with the enchanting presence of Wild Bergamot (Monarda fistulosa), an heirloom perennial herb native to Missouri. Known for its showy lavender pompom blooms and citrus-mint fragrance, Wild Bergamot is not only a visual delight but also a magnet for pollinators. Easy to grow and maintain, this plant is for anyone looking to enhance their garden's natural beauty and biodiversity. 

About Our Seeds:

  • Non-GMO and Open-Pollinated: Ensures natural seed quality, preserving the plant's genetic heritage.
  • Untreated: Free from chemicals, providing a safe and healthy start to your garden.
  • Quality Assurance: Regular germination tests confirm our seeds meet high standards for growth success.
  • Eco-Friendly Packaging: Our seeds are packed in resealable, recycled packets printed with vegetable-based inks, supporting our commitment to environmental sustainability.

Quantity:

  • Approximately 0.25g, containing at least 650 seeds, ensuring a generous planting.

Included Growing Instructions: Detailed instructions are included with every packet, making planting and care straightforward for gardeners of all experience levels. Grow Wild Bergamot for a garden that thrives with life and color, offering a natural retreat and a source of herbal tea right in your backyard.

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  • Historical context: Wild Bergamot (Monarda fistulosa), also known as bee balm, is a perennial herb native to North America. It has been used for centuries by Native American tribes for its medicinal properties and as a flavoring agent.
  • Geographical origination: Wild Bergamot is indigenous to the eastern and central regions of North America, particularly in the United States and Canada.
  • Relevant cultural significance: The plant holds significant cultural value among Native American tribes, such as the Ojibwa and Menominee, who used it for treating colds, fevers, and digestive issues.
  • Time period of discovery: Wild Bergamot has been known and utilized by indigenous peoples for centuries, long before European settlers arrived in North America.
  • Original habitat: This herb typically grows in prairies, meadows, and along roadsides, thriving in well-drained soils and open, sunny locations.
  • Notable historical uses: Historically, Wild Bergamot was used to make a tea called 'Oswego tea' by the Oswego tribe. It was also used as a poultice for wounds and infections.
  • Ideal temperature range: Wild Bergamot thrives in temperatures ranging from 60°F to 70°F (15°C to 21°C).
  • Soil type: It prefers well-drained, loamy soil with a pH range of 6.0 to 7.5.
  • Sunlight requirements: This herb requires full sun to partial shade for optimal growth.
  • Watering needs: Wild Bergamot needs moderate watering. Ensure the soil remains moist but not waterlogged.
  • Planting season: The best time to plant Wild Bergamot seeds is in the spring or fall.
  • Germination time: Seeds typically germinate within 10 to 30 days.
  • Growth cycle duration: Wild Bergamot is a perennial plant, meaning it will grow back each year. It usually reaches maturity in 2 to 3 years.
  • Common pests and diseases: Common pests include aphids and spider mites. Diseases such as powdery mildew can affect the plant, especially in humid conditions.
  • Companion planting advice: Wild Bergamot grows well with other herbs like echinacea, black-eyed Susan, and yarrow. It also attracts pollinators, making it a great companion for vegetable gardens.
  • Common challenges and solutions: One common challenge is powdery mildew. To prevent this, ensure good air circulation and avoid overhead watering. Another issue can be root rot in poorly drained soils, so proper soil drainage is crucial.
  • Nutritional values: Wild Bergamot leaves contain essential oils, vitamins, and minerals, though it is not typically consumed for its nutritional value.
  • Health benefits: The herb is known for its antimicrobial, antifungal, and anti-inflammatory properties. It has been used to treat colds, sore throats, and digestive issues.
  • Culinary uses: Wild Bergamot leaves and flowers can be used to make herbal teas and as a flavoring in salads and desserts.
  • Medicinal uses: Traditionally, it has been used to treat respiratory ailments, digestive problems, and skin infections. The essential oil extracted from the plant is also used in aromatherapy.
  • Other unique advantages: Wild Bergamot is a pollinator-friendly plant, attracting bees, butterflies, and hummingbirds. It also has ornamental value due to its vibrant flowers and pleasant aroma.
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